Varietal Serving Temperature Chart

The skybar® Wine System also allows you to manually set the temperature in each wine chamber to accommodate other wine varietals or your personal preferences.

45°F/7°C
  • Albarino
  • Asti Spumante
  • Chenin Blanc
  • Eiswein
  • Gewurtztraminer (sweet)
  • Muscat (sweet)
  • Pinot Grigio
  • Riesling
  • Sauvignon Blanc/Fume Blanc
  • Sparkling Wine/Champagne
  • Rose
  • White Zinfandel
50°F/10°C
  • Beaujolais Nouveau
  • Burgundy (white)
  • Chabilis
  • Chardonnay
  • Dry Sherry
  • Gewurtztraminer (dry)
  • Muscat (dry)
  • Pinot Blanc
  • Pinot Gris
  • Roussane
  • Sauternes
  • Semillon
  • Viognier
50°F/10°C to 55°F/13°C
  • Beaujolais
  • Burgundy (red)
  • Gamay
  • Pinot Noir
55°F/13°C to 60°F/15°C
  • Barbera
  • Barbaresco
  • Cabernet Franc
  • Carmenere
  • Chiantil
  • Dolcetto
  • Merlot
65°F/18°C
  • Barolo
  • Cabernet Sauvignon
  • Carignane/Carignan
  • Claret
  • Grenache
  • Malbec
  • Maritage
  • Merlot
  • Montepulciano
  • Nebbiolo
  • Petit Verdot
  • Petite Sirah
  • Port
  • Sangiovese
  • Sweet Sherry
  • Syrah/Shiraz
  • Tempranillo
  • Trebbiano
  • Valpolicella
  • Zinfandel (red)